connecting the world of baking 

European consumers have high expectations for quality, authenticity and variety when it comes to American baked goods, which is why CSM has brought its expertise in American bakery to Europe!

Original American Sweets in Europe

Hispanics pose a significant opportunity for the future of foodservice as they represent a large, growing population who is still establishing brand, food and flavor preferences within the foodservice / fresh bakery industry.

Hispanic Dining Out Trends

America's number one chocolate and confectionary brand is expanding beyond the candy aisle and into the growing fresh bakery space.

Candy Aisle Meets Fresh Bakery

Over the past few years the fall season has become synonymous with pumpkin flavor. Pumpkin product retail sales have grown 79% since 2011.

The Fall Flavor
Our Brands
 
  • Arkady
  • Artisal
  • BakeMark
  • Baker & Baker
  • BakeSense
  • Braims
  • Brill
  • Craigmillar
  • Croexa
  • Goldfrost
  • Henry & Henry
  • Karps
  • Kates Cakes
  • Marguerite
  • Masterline
  • MeisterMarker
  • Molco
  • Multifoods
  • Trigal Dorado
  • Ulmer Spatz
  • Waldkorn
  • Westco